Materials

Yogurt Cream Topping:
1. Yogurt Cream Topping Powder 50g
2. Fresh Milk 25g
3. Ice Cubes 25g
4. Iced water 150g
Strawberry Smoothie:
1. Strawberry Syrup 80ml
2. Smoothie Powder 3g
3. Water 70ml
4. Ice Cubes Full Cup

Recipe

1. Pour ice cubes, strawberry syrup, smoothie powder and water into a blender.
2. Turn on the blender and blend them until smooth then scoop it out.
3. Pour Yogurt Cream Topping Powder, fresh milk, ice water and ice cubes into the blender.
4. Turn on the machine and blend them for 90 seconds.
5. Pour out the cream on top of the smoothie.